The Palisades Restaurant
Welcome
Historically Speaking
Our Menu
Live Entertainment
Book an Event
Out and About in Giles
Friends
Location
Live Entertainment Brick Building Renovated Historic Building

Print Our
Menus Here




beer

Gourmet Dishes

.

 


Spring 2014 Menu

Appetizers

Spicy Shrimp  Dip, U.S. wild caught shrimp in a creamy
honey chili sauce with lime pita chips 
                                 7.95

Sundried Tomato Foccacia 
    served with lemon garlic oil                                          4.95

Deviled Eggs, our style with candied bacon, lemon & chives   4.95

Mushroom wears brie, a flour tortilla grilled, served
with house made spring onion & fennel jam   
                        5.95

Avocado Brulee, topped with a tomatoless salsa
served  with ancho-tequila chips                                                 6.95

     

 Salads

House Salad mixed greens, shaved carrots, red onions & radishes        3.25
Caesar Salad romaine, croutons & shaved parmesan
Goat Cheese Salad, mixed greens with balsamic soaked cherries, & thyme whipped goat cheese 6.95
 Black & Blue Salad baby greens, tenderloin, dates, red onions & blue cheese      12.95
may substitute chicken


Entrees
(Our beef, pork & trout are local)

PORK CHOP frenched, thick-cut with a parmesan pan sauce,
rum soaked currants, & macadamia nuts
                             17.95

RAINBOW TROUT, buttermilk biscuit breaded with
fresh chives               
                                                 16.95


HOUSE CUT STEAKS (blue cheese or chipotle butter)

         RIBEYE                                             12 oz  22.95
         HANGING TENDERLOIN                         8 oz    19.95

FILET MIGNON, 8 oz pepper crusted with
strawberry demi glace   
                                                32.95

AIRLINE CUT CHICKEN BREAST, changes daily       14.50

ROASTED BOAR SHOULDER, dijon rub, fingerling
potatoes, braised greens               
                                              22.95                 
BEANS & BRATS, house beer braised beans,
Colorado elk bratwurst  
                                                14.95

FRESH COD, proscuitto wrapped with kiwi mango salsa

Featured VEGETABLE ENTREE, seasonal and garden fresh                                                                     market price        

CHEF'S WHIM, food innovation created today
by The Palisades Kitchen Team
                             market price

        
Pizzas
The Papason                                                                            12.95
  Pure Pepperoni

The Palisades                                                                           14.50
  Grilled tenderloin, gorgonzola & mozzarella

Supreme                                                                                     14.75
   Sausage, ham, pepperoni, green peppers,onions,
   mushrooms & black olives

Veggie Plus                                                                                 14.50
   Artichoke hearts, mozzarella, tomatoes, red peppers,
   onions, & mushrooms

Cheese Pizza                                                                               9.95
  add meats & cheeses for $2.00 each &
veggies for $1.50 each


Seasonal Pizzas

White Pizza                                                                               14.50  
  Mozzarella, parmesan, mushrooms & white truffle oil

Sausage & Peppers                                                              14.95    
   chorizo, red onions, red, green & jalapeno peppers
Chicken Alfredo                                                                      14.95
    Creamy alfredo topped with mozzarella,broccoli, chicken  
    &  fresh ground pepper

Fig & Proscuitto                                                                        15.95
     Fig butter base with three cheese blend and topped with
     proscuitto  

Feature Pizza of the Day                                               Market Price


                                             Desserts
(all of our desserts are made in-house and from scratch)

Decadent Chocolate Cake                                                   4.50
Pumpkin Bread Pudding                                                      5.95
      with brown sugar, bourbon sauce & cinnamon creme fraiche
Vanilla Bean Cheesecake                                                    5.95
       with roasted figs, candied pecans & bittersweet 
       chocolate sauce
Apple Cobbler                                                                        6.95
        with buttermilk ice cream
Chocolate Tart                                                                          7.95
        with creme anglaise, hazelnut praline &
        candied lemon rinds 
Ice Cream                                                                                 3.50      Pomegranate Chip
      Vanilla
       Flavor of the day 


 


 

 

 

Welcome Historically SpeakingMenu ItemsJoin the FunBook an EventOut & AboutMeet Our FriendsHow to Find Us

Site design by Wild Country Studios ©2008 S.Muldoon